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Food service

SISMA · Automatic menu system

Digital ordering and management for restaurants

A tablet-based digital menu that sends orders straight to the kitchen, integrated with an inventory and customer management system.

Each case outlines a client's need, the scope of our involvement and the solution delivered.

01The challenge

A restaurant about to open wanted to stand out and optimize operations: reduce waiting times and reliance on staff to take orders.

02The solution

After analyzing the benefits of digitizing management, we developed a networked tablet menu from which customers place their orders, which go directly to the kitchen.

We complemented the solution with a desktop application to manage orders, inventory and customers.

03The result

Shorter waiting times, better use of staff and centralized control of the restaurant's inventory and orders.

That experience, built into solutions you can deploy

CampoioT and Laboriot Industrial bring measurement, control and software together in configurable products. There is no need to start a custom development for every requirement.

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